Fifty years ago in 1974, Hussein and Inaam Khazaal opened their Lebanese-inspired restaurant in the West Seattle Junction. It quickly became a neighborhood favorite—due in no small part to his love of food, community, and eagerness to "make something special just for you."

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This is the foundation that has kept Phoenecia Restaurant thriving for five decades.

Now lovingly operated by their children, Nadia and Sonya Khazaal, Phoenecia continues to honor its rich heritage while delighting guests with dishes that blend tradition and innovation.

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With unending gratitude that has been the hallmark of this family and their restaurant all along, Nadia and Sonya welcome you to enjoy the elegant, casual ambience, warm atmosphere, and "something special just for you."